Hey AustCham Members, have you been to Bangkok Bob’s yet? Tasted the world’s best steak? Stocked up on premium Aussie beef at unbeatable prices? Well, here’s your chance!
📅 Join Bob’s Masterclass on March 18th, from 6 PM to 8 PM, where we put the spotlight on the underrated champion of steaks: RUMP!
👨🍳 Learn from the legend himself! With over 50 years of expertise supplying premium meats in Thailand, Bob will guide you through selecting, cooking, and serving the perfect steak like a pro.
What’s on the menu?
🧀 Start the evening with a Godminster cheddar cheese & Jamón platter, paired with a glass of chardonnay.
Then, dive into three exceptional rump cuts:
🥩 O’Connor Grass-Fed Rump Cap – Tender, flavorful, and a crowd favourite.
🥩 Jack’s Creek Grain-Fed Black Angus Rump – Juicy, rich, and packed with depth.
🥩 Jack’s Creek Wagyu Rump – Unbelievably marbled and melt-in-your-mouth delicious.
🍷 Each cut is expertly paired with wine to elevate the flavours.
🍮 End on a sweet note with a raspberry crème brûlée, the perfect finale to a perfect night.
ALL THIS for just 1400 per person.
⚡ Seats are RARE, so book now before they’re well-done! Book here!
Dine, Shop & Get a FREE Ready-Made Meal!
Love Bangkok Bob’s? Now you can take the flavours home…on us!
For a limited time, when you spend THB 2,000 or more at Bangkok Bob’s restaurant or in-store March, you’ll receive a FREE Ready-Made Meal to enjoy at home.
Choose from our delicious new lineup:
🍝 Spaghetti Wagyu Meatballs – Wagyu beef in rich tomato sauce with spaghetti.
🌶 Chilli Con Carne – Spicy beef with red kidney beans for a bold kick.
🥘 Irish Stew – Hearty lamb stew topped with golden roast potatoes.
No prep, no hassle—just heat & eat! Limited-time offer – While stocks last!
📍 Dine at Bangkok Bob’s or shop in-store today!
